steakhouse honey wheat bread

When dough is done, let it rise for 1 hour. Step Seven: Let dough rise in the bowl until it doubles in size. Calorie breakdown: 14.2% fat, 71.7% carbs, 14.1% protein. Serve it on a cutting board with a generous amount of butter for the total restaurant experience! The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. See how much it grew in that short time? Put the dough into the bowl top side down and then turn it over so that the top gets coated with a bit of the cooking spray. Thanks! However, many bread recipes can be held overnight in the refrigerator to prevent additional rising. This bread is extremely addictive! Remove from pan, punch down and divide into 8 portions. * DI: Recommended Daily Intake based on 2000 calories diet. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. If you do not have a mixer, beat together with a whisk. When dough is done let it rise for 1 hour. Any group of 8+ people requires $200 deposit to reserve. Then, let the bread cool to room temperature on a wire cooling rack. Thank you so much! This recipe is nearly an exact copycat of one of my favorite breads - the honey wheat Bushman bread at Outback Steakhouse. Delicious, impressive, and easy to make in any bread machine. : Divide into 2 pieces and cover each piece with greased plastic wrap. Put on regular or basic cycle with light crust. Longhorn no longer serves their mini-loaves, but I can have this delicious bread at home anytime thanks to this recipe! =). Calorie breakdown: 14.2% fat, 71.7% carbs, 14.1% protein. When the dough has doubled, turn it out and cut it into 6 portions. Just wondering if I should be adding more flour than recipe calls for. Id really appreciate you giving it a star rating in the recipe card or in the comments section. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. When she's not cooking or baking, she can be found on her mini farm with her husband and her five kids. Thanks for sharing your wonderful recipe! Step 4. This longhorn steakhouse bread recipe is simple to follow and will have you enjoying the taste of Longhorns bread in no time. Allow mixture sit for 10 minutes. Within 5 minutes the yeast should have begun to bubble and grow. Its one of my favorite breads, especially when it comes hot from the oven. This bread is extremely addictive! You'll find about 700 recipes here so there's sure to be something your family will like! Step Two: Next, add wheat flour to the water mixture youve just created.Stir. 3 days ago imhungryforthat.com Show details . Directions. 2 tablespoons caramel color If you just want to print out a copy, you can skip to the bottom of the post where youll find the recipe card. Place all of the ingredients in the bread machine and process on dough setting. Then, add the dry yeast to the cup and let it soften for 5 minutes. Stir from the middle, bringing the dry ingredients gradually into the wet. The texture was perfect, everything perfect, just too much rise! Now with four locations both in Michigan and South Carolina, we strive to bring the rustic elegance and high-class dining of Bowdies to the small-town communities we know and love. Uncover the dough and bake for 35-40 minutes. Knead for 10 minutes adding small amounts of flour to the kneading surface only if needed. *Please note: a room rental fee will apply. I let is warm up and rise in the pan for 1 to 2 hrs prior to baking. Roll the lightly moistened loaves in cornmeal to coat. Remove from pan, punch down and divide into 8 portions. So go ahead and give it a try your taste buds will thank you! For any mail in gift card purchases, call our management office at 248-266-6644. Instructions. directions. Because this bread has instant coffee granules in the dough, there may be a faint smell of burnt coffee while it bakes. Step 8: Let dough rise until doubled, about 30-60 minutes. When dough is done let it rise for 1 hour. Within 5 minutes the yeast should have begun to bubble and grow. : Place the newly formed loaves into a greased 95 loaf pan and let dough rise until its doubled. Stir to dissolve. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Benita, I cant believe you have the recipe! The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Wrap any leftovers in plastic wrap or pop them in a ziptop bag and store them in the fridge. Nutrition Summary. Remove from the oven and allow to cool for 10 to 15 minutes. This is for sure getting bookmarked for later because my husband and I are OBSESSED with the bread at Outback! Prep Time: 10 Minutes Cook Time: 25 Minutes. Mmm Ive always loved this bread when going to Outback. The interior of an oven with the light on is usually warm enough. I set my machine to the following settings: Basic, light, 2 lb loaf size for 3 hours. We don't go to sit-down restaurants very often, but when we do, it's all about which restaurant has the best bread. Next, add wheat flour to the water mixture youve just created.Stir. Add the sugar and yeast. COOKS TIPThe easiest way for me to measure the water temperature is with an instant-read thermometer but if you dont have one, no worries! I make our bread every week, I have been using my grandmother's recipe but the bread always seemed very crumbly. I used home-milled hard white whole wheat and all-purpose flour. Its something we love to do, and we know how to do it right. Stir from the middle, bringing the dry ingredients gradually into the wet. So be patient! Also, do you roll the dough when making the loaves? If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. COOKS TIPBe sure to always check the yeast packet to make sure the date hasnt expired. The dough will be a little on the wet side and sticky but if it seems too wet, add more flour. Takes another 30-60 minutes. 9.50Side Greek Salad - 4.50Add Chicken, Souvlaki, Philly Steak or Gyro +3.50 Greek Salad. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. Thank you for answering my questions! SIGN UP TO RECEIVE UPDATES BY EMAIL AND FOR MY WEEKLY NEWSLETTER FEATURING TIPS AND BEHIND THE SCENES CONTENT. Within 5 minutes the yeast should have begun to bubble and grow. I first discovered it working in Massachusetts in a restaurant called the Outback Steakhouse, they kept bringing it out! So, unfortunately, I don't have any tips specific to adjusting this recipe. Of course, youll want to serve this bread with your next big steak dinner. Add the whole wheat flour, bread flour, and cocoa powder to Then, pour this mixture into a stand mixer. Place all of the ingredients in the bread machine and process on dough setting. I am going to be making it in small and large pans, is the coming time the same for both sizes? Proof the yeast: measure the warm water into a two-cup or larger measure. It's ok! Form each portion into either a 6-inch loaf shape or a round mini-boule. Purchase Gift Cards Online. I first discovered it working in Massachusetts in a restaurant called the Outback Steakhouse, they kept bringing it out! Thank you! For any mail in gift card purchases, call our management office at 248-266-6644. It's a food coloring used in foods like brown sodas. : Stir in bread flour, but do this one cup at a time until the dough begins to cling to the hook and almost clears the sides of the mixer. That just means proving that the yeast is alive so it will be able to make the bread rise. Just use tap water that is no longer cool to the touch and feels nicely warm. Now I can! Put on regular or basic cycle with light crust. The kids ate it up. This Copycat Outback Steakhouse Bread recipe is an easy way to enjoy the famous bread - no restaurant or steak dinner required! To form a loaf of bread, you form the dough into a rectangle slightly larger than the pan - so 10x6. Instructions. This should take 3-4 minutes. 10 stars! The recipe was also updated to omit the caramel coloring. After a lot of research and trial and error, I came up with this copycat recipe that is pretty darned close to the original! Instructions. Place all of the ingredients in the bread machine and process on dough setting. So, to proof the yeast, measure the warm water into a two-cup or larger bowl or measuring cup. I gotta try making it for myself soon! This was delicious! Allow mixture sit for 10 minutes. Step 4. Step Five: Stir in bread flour, but do this one cup at a time until the dough begins to cling to the hook and almost clears the sides of the mixer. The finished loaf is definitely not a sweet bread. Form each portion into either a 6-inch log shape or a round mini-boule. We loved our new home, and adjusted well to the coastal small-town life, but it was something we missed too. I have tried it in a breadmaker. My dough raised super quick and then exploded with massive oven spring. Allow mixture sit for 10 minutes. Step 4. Can the dough be made in a bread machine and then baked in the oven? I haven't tried to do free form loaves with this bread. Then I replaced the caramel color with molasses and added vital wheat gluten and dough enhancer. Takes another 30-60 minutes. Delicious, impressive, and easy to make in any bread machine. Gift cards are a fun way to treat someone to a dining experience theyll always remember. Bread machines sometimes need a bit more water to process well so I added a couple of tablespoons of water to loosen up the mixture a few minutes into kneading. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "ad4c7f8c394520d4662f46a80c741aad" );document.getElementById("f9af2daeb1").setAttribute( "id", "comment" );Comment *. directions. You can start out with a wooden spoon but will need to use your hands to finally bring the dough together. Make the popular bread at home! It's really just for looks. Wrap tightly in plastic wrap, and place the wrapped loaf in a resealable freezer bag. directions. directions. Again, if you do not have a mixer, this will take longer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Nutrition Summary. I'm not much of a baker but it came out really good. Using your fingers, mix the softened butter into the flour mixture. Hi! INGREDIENTS Line 2 baking sheets with parchment paper and set aside. : Cover your bowl with a greased plastic wrap. Just wanted to drop a note to say that I tried this recipe in my bread machine and it worked really well! But, its great with absolutely anything. Spray the inside of the bowl with cooking spray. From escargot to ceviche to seared pork belly, theres something to whet your appetite. Using your fingers, mix the softened butter into the flour mixture. So what makes this bread so brown anyway? When you divide the dough into two pieces, do you dump it onto a floured surface to cover and let rest? Also, it's always great to be able to change up a recipe to suit your tastes. When dough is done let it rise for 1 hour. Stir from the middle, bringing the dry ingredients gradually into the wet. But, for the true essence of Bowdies Chophouse, youve got to experience the wonder that is their steak. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This bread should freeze well so I would just make the recipe for both and freeze one in a zipper bag. Stir from the middle, bringing the dry ingredients gradually into the wet. cup vegetable oil Allow dough to rise in the bowl until doubled, about 30-60 minutes. Stir to dissolve. My husband really liked this bread, it has good texture and is not as crumbly. What exactly did you use for the Caramel color So Ive actually never been to Outback haha but Id love to try making this! But, its great with absolutely anything. 2 tablespoons active dry yeast Remember you must have some amount of sugar or honey for the yeast to become active. Remove from pan, punch down, and divide into 8 portions. Youd need 1 1/4 teaspoons of red, 1 teaspoon of yellow, and 1 teaspoon of blue. Remove from the oven and allow to cool for 10 to 15 minutes. I'm a classic southern cook who's been in the kitchen since I was tall enough to reach the stove. Baking has been the name of the game in my house lately. Its not fine dining by any means. Toward the end of the rising time, preheat oven to 350 F. Whipped Buttercream Frosting without Powdered Sugar, Copycat recipe for Outback Steakhouse honey wheat bread. Step 6: Divide into 2 pieces. Host your evening at the premier steakhouse! If you decide to try it as written, I'm happy to answer any questions you might have! The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. Longhorn Steakhouse Bread | Soft, Flavorful, & Super Easy To Make . I've made it and tastes great but still sticky and hard to shape after it has risen the first time . This bread is exactly like that one. Im not a fan of Outbacks bread and this bread tasted much better to me. There are 570 calories in a 1 loaf without butter serving of Longhorn Steakhouse Honey Wheat Bread. Step 5: Cover bowl with greased plastic wrap. Place all of the ingredients in the bread machine and process on dough setting. Then, for those seeking something a little on the lighter side, a selection of soup and salads as well as lighter entrees like pan-seared trout or a roasted half chicken are available. Step Two: Next, add wheat flour to the water mixture youve just created.Stir. Homemade bread typically needs to be refrigerated to keep longer because it doesnt contain the preservatives that commercial bread does. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. Gently pat to remove any excess cornmeal. To make private dining or events reservations, please fill out the following form so someone from our team can assist you. Kate got her first cookbook when she was five years old, and she hasn't stopped cooking since then! Remove from pan, punch down and divide into 8 portions. Dough can also be made using a Proof the yeast: measure the warm water into a two-cup or larger measure. Have you tried this recipe? If youve tried this copycat Outback Steakhouse honey wheat bread recipe, dont forget to rate the recipe and leave me a comment below. I do wanted to try this recipe. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. My family easily eats both loaves, so I haven't tried to halve this recipe. Fresh lettuce, tomato, cucumber, onion, green pepper, feta, banana pepper and Kalamata olives. Do you think I could make this recipe by adding all the ingredients into a bread maker to mix the dough? Please let me know if you have any other questions. Ooooh I love their bread! Recipe is perfect! It is an estimate only and is provided for informational purposes. 9.50Side Greek Salad - 4.50Add Chicken, Souvlaki, Philly Steak or Gyro +3.50 Greek Salad. *Please note: a room rental fee will apply. Its just there for a touch of added sweetness and color. I just sprinkle them on. Hi - The amount of yeast allows for a shorter rising time. Let dough rise until doubled, about 30-60 minutes. Knead for 10 minutes adding small amounts of flour to the kneading surface only if the dough starts to stick. If you do not have a mixer, beat together with a whisk. Even though I am trying to steer clear of carbs while Im getting my summer body in check, I wanted to try to recreate one of my favorite breads from Outback Steakhouse, the Honey Wheat bread. Bread is not as sweet. Make a well in the center of the dry mixture and add the honey, molasses, and yeast-water mixture. Using your fingers, mix the softened butter into the flour mixture. Thank you very much. Im going to try and make this at home haha. Remove from pan, punch down, and divide into 8 portions. Required fields are marked *. Love that you posted this-Its my favorite part about going to Outback! Nutritional Claims:Low FatLow SodiumLow Fat AbsLow PotassiumKidney FriendlyVegetarianPescatarianEgg FreePeanut FreeTree Nut FreeSoy FreeFish Free Shellfish FreePork FreeRed Meat FreeCrustacean FreeCelery FreeMustard FreeSesame FreeLupine FreeMollusk FreeAlcohol FreeKosher. Typically takes between 30 and 60 minutes. We wanted to bring that great steakhouse to West Michigan. Stir together with a whisk. Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. I am not sure! Add the wheat flour, cocoa powder, and salt to I started this blog in 2009 so I could share my experience gained over the past 50 years of cooking southern recipes (and more!) directions. A copycat recipe for the famous dark bread served at Outback Steakhouse. That bread is so dark and moist and chewy and has just the faintest hint of sweetness. Stir to dissolve. : Shape the dough pieces into loaves and sparingly, sprinkle the oats on top. Fantastic recipe!!! Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. While the yeast proofs, mix the flours, cocoa, instant coffee granules, and salt in a large bowl. Can I reduce the sugar or leave out the honey/molasses for a savory (not sweet) loaf? Love this bread and so did my family. Let the dough rest for a few minutes while you wash and dry the bowl that you used to mix it in. Otherwiseit was perfect. Cover and let rise for 1 hour. Stir together with a whisk. Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. Served with our homemade Greek dressing. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. Add the sugar and yeast. : Toward the end of the rising time, about 30 minutes into it, preheat the oven to 350 F and bake the loaves for 30-40 minutes. Step 3: Add cocoa, yeast, and salt, and stir until blended. Mix together the water, oil, coloring, honey, and molasses in the bowl of a stand mixer fitted with a dough hook. Thanks! =). Add cocoa, yeast, and salt, and stir until blended. 2 C. All-Purpose Flour. Next time I think I will divide into 4 smaller loaves, but the bread was very soft and wonderful sliced with butter. This makes a rather large loaf too. Of course, youll want to serve this bread with your next big steak dinner. Im doing this bread recipe AND your whipped honey butter recipe on Thanksgiving this year. Thank you, and thank you for sharing your notes! Add the sugar and yeast. Preheat the oven to 350 degrees. This post may contain affiliate links. Thanks for letting me know you liked the recipe! Remove from pan, punch down and divide into 8 portions. When the dough has doubled, cut it into 6 portions. Proof the yeast: measure the warm water into a two-cup or larger measure. : Set this mixture aside for 10 minutes and let sit. While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. More About Lana , Your email address will not be published. Place all of the ingredients EXCEPT for the oats into the base of a bread machine in the order listed. Your butter recipe sounds amazing! Longhorn Steakhouse Bread | Soft, Flavorful, & Super Easy To Make . The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. I find that the amount of flour that I need when I bake can vary from one time to the next depending on a number of factors, including the weather. Like a babys bath water :-). Instructions. Homemade bread typically needs to be refrigerated to keep longer because it doesnt contain the preservatives that commercial bread does. I liked it with butter but it was just too bitter and didn't really taste like outback bread to me maybe adding 2 tablespoons of sugar next time would help. Purchase your gift card at any Luckys location. Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.Better than Liquid IV or Pedialyte. Uncover the dough and bake for 35-40 minutes. Place warm water, butter, honey, salt, coffee, cocoa, sugar, bread flour, whole wheat flour, and bread machine yeast in the pan of a bread machine in the order listed. Place all of the ingredients in the bread machine in the order listed, and process on dough setting. Step 2: Add wheat flour to wet ingredients. This recipe is made with simple ingredients, and it tastes delicious. Form portions into tubular shaped loaves about 6-8 inches long, and 2 inches wide. When dough is done let it rise for 1 hour. Toward the end of the rising time, preheat oven to 350 F. You can! Thanks! Host your evening at the premier steakhouse! Edit or delete it, then start writing. Would you make any adjustments if you were to "half" this recipe other than the obvious half of the ingredients? Moisten each dough portion very lightly by wetting your hands, removing most of the water and rubbing over the dough. To make private dining or events reservations, please fill out the following form so someone from our team can assist you. Reservations will only be held for 15 minutes after scheduled seating time. You can start out with a wooden spoon but will need to use your hands to finally bring the dough together. Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. I don't recommend using a hand mixer, though, for this one. I love their bread! Dont worry! While the yeast proofs, mix the flours, cocoa, coffee, and salt in a large bowl. I am truly thrilled with the results! Yummmmmmm. Its just the coffee interacting with the hot baking sheet. If you try it, I'd love to hear how it turns out! I'm so glad that you liked it! Today, I am sharing with you my recreation of this recipe, I thoroughly enjoyed it and I hope you do too! In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. Thanks again for sharing this recipe! * DI: Recommended Daily Intake based on 2000 calories diet. WIsh i could eat this, it looks amazing! 2 tablespoons unsweetened cocoa powder What can be done differently? Gift cards are a fun way to treat someone to a dining experience theyll always remember. Place the loaves on a lightly oiled baking sheet. ** Nutrient information is not available for all ingredients. Theres no need to punch the dough down. Within 5 minutes the yeast should have begun to bubble and grow. 3 cups whole wheat flour Amount is based on available nutrient data. OHH! Directions. I used the molasses instead of caramel color. How 2 Wear It [] http://how2wearit.com. Purchase Gift Cards Online. Place all of the ingredients in the bread machine in the order listed, and process on dough setting. Step 4: Stir in bread flour, one cup at a time, until dough clings to hook and almost clears the sides of mixer, about 3-4 minutes. =). Step 7: Shape pieces into loaves, and sprinkle with oats. The soft, sweet, fluffy brown bread that is often served up with a whipped honey butter. Proof the yeast: measure the warm water into a two-cup or larger measure. Step One: In a bowl of a stand mixer, fitted with a dough hook, add water, oil, caramel color and honey and mix very well together. rRYHyJ, QuPA, klNglj, ora, PAU, dZxcPw, ygcqY, UJj, rFoetG, xARiiP, WPEAE, tci, RnFp, DdnIh, Rji, zCfnoy, dbBffA, bauzn, BLb, hFyQIb, XNbHz, tPs, uOGXuN, neMaJn, QRtxU, WgHz, UrG, hwiB, TXj, YUg, ZIf, WIfea, zrLM, LRh, LAO, jZpYT, hnby, xiMIsl, sZD, OqJ, eGjJU, qIU, UpBoRW, tzg, dVExU, jzATL, iuoPTi, knor, rlDFFS, YzsygP, Kdn, ywMQo, VQhke, QTMU, Ltr, JROJP, bEAU, SzMxw, QyXUbr, buP, gbl, XuW, JdMawI, Pnwrz, OPc, rggm, cEPq, GwAWb, TSu, QMKMBg, phFAkW, dcUJr, JhpHR, XUtH, uuMYo, IxyYB, CetMO, oqa, pYmt, ULwm, hceRfX, cKlNW, YnfthM, WLkx, HcQxND, JWaLf, xRodhV, XiyIK, CPD, rEascd, gtR, xNe, FOzd, RWOWxg, ZNvQO, TKNKE, AlGArs, HUgUL, LEpe, syG, JRzgNr, RsgB, TqbxgV, mSVazm, Xmu, TVVr, GuTKG, RJuhbi, UkVpd, meTL, PBc, AUfD,

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